Kokand, Uzbekistan - Things to Do in Kokand

Things to Do in Kokand

Kokand, Uzbekistan - Complete Travel Guide

Kokand sits in the fertile Fergana Valley, carrying the weight of centuries as one of Central Asia's most significant historical centers. This former capital of the Kokand Khanate might not have the tourist infrastructure of Samarkand or Bukhara, but that's actually part of its charm - you'll find yourself wandering through authentic Uzbek life, where madrasas and mausoleums blend seamlessly into residential neighborhoods. The city's compact old quarter holds some genuinely impressive Islamic architecture, while the surrounding areas give you a real sense of how traditional crafts like silk weaving and pottery still shape daily life. It's the kind of place where you might stumble across a 19th-century palace while looking for lunch, and where conversations with locals tend to be more curiosity than commerce.

Top Things to Do in Kokand

Khudayar Khan Palace

This 19th-century palace showcases some of the most intricate tilework you'll see in Uzbekistan, with its famous facade displaying geometric patterns in brilliant blues and yellows. The interior houses a decent regional museum, though honestly, the building itself is more impressive than the exhibits. The palace gives you a real sense of the wealth and power the Kokand Khanate once wielded.

Booking Tip: Entry costs around $2-3 USD and no advance booking needed. Visit in the morning when lighting is best for photos, and consider hiring a local guide at the entrance for $5-10 to get the historical context.

Jami Mosque and Minaret

Built in the 1800s, this Friday mosque represents one of the largest religious complexes in the Fergana Valley. The minaret offers panoramic views over Kokand's rooftops, while the mosque itself shows beautiful woodwork and traditional Islamic architectural elements. You'll likely find it surprisingly peaceful, even during prayer times.

Booking Tip: Free entry but dress modestly and remove shoes. Best visited outside prayer times (check locally). Small tip of $1-2 for the caretaker is appreciated if you climb the minaret.

Dakhma-i-Shokhin Mausoleum

This royal cemetery complex houses the tombs of Kokand's khans and their families, with some genuinely beautiful tile work and peaceful garden courtyards. The architecture is more intimate than the grand monuments elsewhere in Uzbekistan, but that makes it feel more personal and contemplative. Worth noting that some sections might be under restoration.

Booking Tip: Entry around $1-2 USD, open daylight hours. Go in late afternoon for the best light on the tilework. Local caretakers are usually happy to share stories for a small tip.

Norbutabi Madrasah

This 18th-century Islamic school now functions as a craft center where you can watch traditional silk weaving, wood carving, and pottery making. The building itself is beautiful, but watching artisans work in the same spaces where students once studied adds an interesting layer. You'll probably end up buying something - the quality is genuinely good.

Booking Tip: Free to enter and browse. Workshops and demonstrations happen most mornings. Prices for crafts are reasonable but still negotiate - expect to pay $10-50 for quality pieces.

Local Bazaar and Silk Workshops

Kokand's traditional market gives you an authentic slice of Fergana Valley life, with vendors selling everything from fresh nan bread to handwoven textiles. The surrounding workshops, particularly those producing atlas silk, offer insight into crafts that have sustained this region for centuries. It's less touristy than similar markets in bigger cities, which means better prices and more genuine interactions.

Booking Tip: No entry fee for the bazaar. Workshop visits can be arranged through guesthouses for $5-15 including transport. Mornings are busiest and most authentic, though afternoon light is better for photos.

Getting There

Kokand sits about 100 kilometers southeast of Fergana city, connected by decent roads and regular shared taxis that cost around $3-5 per person. Most travelers reach Kokand as part of a Fergana Valley loop, either driving from Tashkent (about 4 hours) or flying into Fergana airport and taking ground transport. The drive from Tashkent involves crossing mountain passes that can be spectacular but add time, while the Fergana approach keeps you in the valley. Shared taxis and marshrutkas run frequently between Fergana Valley towns, making it easy to hop between destinations.

Getting Around

Kokand is compact enough that you can walk between most historical sites in the old quarter, though the summer heat might make you reconsider that plan. Local taxis charge $1-3 for rides across town, while marshrutkas (shared minibuses) cost pennies but require some navigation skills. Many guesthouses can arrange bicycle rentals for $2-3 per day, which actually works well given the flat terrain and relatively light traffic. For visiting silk workshops or other sites outside the center, your accommodation can usually arrange transport or put you in touch with reliable drivers.

Where to Stay

Old Town area near Khudayar Khan Palace
Central Kokand around the main bazaar
Residential neighborhoods with family guesthouses
Near Jami Mosque for walking access
Fergana Road area with better transport links
Quiet residential areas with homestay options

Food & Dining

Kokand's food scene centers around traditional Uzbek cuisine with strong Fergana Valley influences - expect excellent plov, fresh nan bread, and seasonal fruits that are genuinely some of the best you'll taste in Central Asia. Small family-run restaurants around the old quarter serve authentic meals for $2-5, while the bazaar area offers street food and fresh produce. Many visitors end up eating at their guesthouses, which often provide home-cooked meals that showcase regional specialties like qurutob or local dairy products. Tea houses scattered throughout the city provide good spots for rest and conversation, though don't expect extensive English menus anywhere.

Top-Rated Restaurants in Uzbekistan

Highly-rated dining options based on Google reviews (4.5+ stars, 100+ reviews)

Besh Qozon

4.6 /5
(5749 reviews)

Forn Lebnen

4.6 /5
(393 reviews)
bakery bar store

Tanuki

4.5 /5
(292 reviews)
meal_delivery

AZUR - Terrace Garden

4.7 /5
(255 reviews)

Sushi Time

4.5 /5
(254 reviews)

Fillet Restaurant

4.8 /5
(232 reviews)

When to Visit

Spring (April-May) and autumn (September-October) offer the most comfortable weather, with warm days and cool nights perfect for walking around historical sites. Summer gets genuinely hot in the Fergana Valley - we're talking 35-40°C (95-104°F) - though early mornings and evenings remain pleasant. Winter can be surprisingly cold and sometimes snowy, but you'll have attractions largely to yourself and accommodation prices drop. The shoulder seasons also coincide with harvest times, when local markets overflow with fresh fruits and the surrounding countryside looks its best.

Insider Tips

Many historical sites close for lunch between 12-2 PM, so plan your morning and afternoon accordingly
Local guesthouses often provide the most authentic experience and can arrange visits to private silk workshops not open to casual visitors
Learning a few words of Uzbek or Russian goes a long way - English isn't widely spoken outside of tourism contexts

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